The drupaceous fruit of the coconut palm whose outer fibrous husk yields coir and whose nut contains thick edible meat and, in the flesh, clear liquid. KokotÍ is the Lingala word for "coconut."
Fragrance notes: sea salt, coconut, vanilla sugar, caramel, monk fruit, brown sugar and amber
Made in Toronto, ON with a natural blend of coconut and soy wax. All products are natural and made by hand. Variations may appear and are normal—they will not affect the quality of the candle while lit. Orders outside of Canada take an average of 2-3 weeks to arrive after shipping date. You will receive a tracking notification once your item has been shipped.
• Showcasing African culture through scents inspired by the Diaspora
• 7.5oz candle - approximately 50 hours of burn time
• Small batch hand-poured in Catherine & Co. studios in Toronto, ON